OK, that was the obvious pun, right? But brunch at Tacos n Tequila, in the Gables Pressler on 5th Street, is THAT GOOD. This is my plate at TnT.That’s ceviche, salad, fruit salad, mushrooms and yellow squash, polenta, migas, guacamole, and teeny-tiny homemade flour tortillas (heaven). These are the homemade sweet potato chips. Yep, sweet…
glitz, glam, and the gym
