“Would you like some of my champagne beer?” I asked guests at a recent party. With a champagne-like effervescence, Infinium, a collaboration between Samuel Adams and Weihenstephan, is the new new wine, or the champagne, or the new whatever, it’s downright good. It’s a lot fun: a sort of bubbly, very smooth, beer champagne. Thanks…
glitz, glam, and the gym
